Welcome to the Alaska Meat Packers Incorporated family. Please complete the cut sheet below for your order. You will notice each category is preselected with the butcher’s choice. Want something different, just make your choice in each area to best fit your needs.
Slaughter & Processing Pricing Pork
Slaughter/Carry-Out
Slaughter Deposit
$50.00/Animal
Slaughter
$195.00/Animal
Carry-Out
$50/Animal
Carry-In – Dispatched/Headless/Gutted
No Fee
Processing
Processing & Packaging
$1.40/lb Hanging Weight
Add. Packaging Fee – Single steaks
$0.20/package
Retail Packaging – Individual weights on all cuts & grind
Add. $0.20/lb Hanging Weight
Grind/Burger – 1# packages
$1.20/lb Product Total
Grind/Burger – 2#s or more per packages
$1.00/lb Product Total
Curing/Smoking
$2.99/lb Product Total
Slicing Product Offal/Tail/Bacon
$1.50/lb Product Total
Choices: Packs:
Note: Tenderloin only available with Boneless Chops
Note: Only available if Boneless Chops are selected
Note: Bulk slab is not sliced or vacuum-packed
Note: If Available
Choices:
Please specify Meat On or Meat Off in cut notes
Note: Back fat and kidney fat are packaged separately
All Sausage orders require a 25lb minimum order
Bulk Sausage Flavors
Bratwurst Flavors (Raw Sausage)
Smoked Hot Dog Flavors
Smoked Summer Sausage